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Sweet Service Beyond the Bakery

For all your commercial food service equipment needs, from commercial oven repair to meat slicers.

Call to Schedule Call to Schedule

Pro Food Service Equipment Repair,
Service, and Installation

Emergency Repair

  • Fast response
  • Custom machining
  • Critical factory parts in stock
Check Availability

Regular Maintenance & Repair

  • Performance checks and service
  • Preventive maintenance
  • OSHA-required oven inspections
Request Service

Equipment Installation

  • Experienced with all major brands
  • Certified CFESA
  • Factory trained
Schedule Installation

Bakeries, Restaurants, Grocery,
and Membership Stores

We Service and Repair All Food Equipment Brands

BRPINC works closely with many food service equipment manufacturers. Don’t see your brand? Call us 858-658-0630

Family Owned Since 1976

We are a 2nd generation, woman-owned local business, serving all of Southern California’s commercial food prep equipment repair and installation needs.

Fast Repair Response

We come to you when you need us most, within 2-4 hours for our Priority One clients. For all emergency repairs, count on BRPINC’s 40 years’ of experience.

Certified CFESA Technicians

Our master technicians are certified by the Commercial Food Equipment Service Association, the standard for service excellence.

Our Customers Are Top Priority!

We have long-lasting relationships with bakeries, restaurants, membership clubs, and grocery stores in San Diego and beyond. Here are a few of our clients:

Get a Quote

Need a fast repair, annual service maintenance, or installation of your commercial food equipment? Call us or get a quote today.


Thanks for being awesome!

We just got your message and would like to thank you for writing to us. If your inquiry is urgent, please call 858-658-0630 to talk to Flip the president of BRP. Otherwise, we will reply by email as soon as humanly possible.


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